Thanks to decades-old regulations, lobster “may be the greatest example of a sustainable marine resource.” For this simple stew, “there’s no need to buy large, expensive lobsters ...
Since the age of 10, Justin Papkee has been trapping lobster in front of his house on a small island off the coast of Portland, Maine. Now 34, the lobster fisherman pulls in the crustacean year-round.
Maine catches 90% of America's lobsters ... For years, many have worried that these temperatures will collapse the state's lobster population. But will that actually happen?