There are many different types of sushi, and temaki and maki are easy to confuse given how similar their names are. Here's what sets them apart.

Maki sushi, thought to have originated during Japan's Edo period in the late 18th ... get both to enjoy the best of both worlds. For more food and drink goodness, join The Takeout's newsletter.

Set menus start at just $34 per person, featuring made-to-order handrolls by a former Nobu chef in the old Tivoli Arcade.

When traditional makizushi (sushi rolls) won't do, we head straight for the wacky maki at Sushi Eye. The first time we set foot in this tiny Tempe temple to Japanese food, we instantly knew it was ...

Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.

Prior to writing, she helped spearhead the launch of Food Network in Latin America. Maki has Venezuelan and Japanese roots and prides herself in her arepa-making skills. In 2019, she graduated ...