I recommend patting the slices dry with a clean cloth to avoid cucumber water to make its way into your salad. In a large ...

This mango atchara is served with the pork adobo with rice. Put the mango slices into a bowl with the raisins. Put the vinegar, sugar, bay leaf, cloves, garlic, peppercorns and salt in a saucepan ...

In a large mixing bowl, beat together the cream cheese ... from the tin and peel off the baking paper. Arrange the mango slices on top and serve.

8-10 Mango Slices (Thin) 1 Bowl Cream/Greek yogurt 1 tbsp Powdered Sugar 1 tbsp Mango puree 1/2 tsp Cardamom powder In a bowl, mix together cream/Greek yogurt, cardamom powder, sugar, and mango puree ...

1. Wash and peel the green mangoes. Slice them into thin strips or wedges, depending on your preference. 2. Salt the mangoes. In a bowl, mix mango slices with rock salt. Let them sit for 1 to 2 ...

Clean the rocket or spinach leaves well. 2. Skin and slice the mango into thin strips. 3. Rub the salad bowl on all sides with 1 tbsp of oil. 4. Put the leaves in a salad bowl. 5. Place the mango ...

Splash in the soda, pour in club soda or sparkling water for the signature mojito fizz. Mix and garnish, stir everything well and garnish with fresh mint leaves, a mango slice or lime wheel. Sip and ...