Ahead, we’ve gathered six Manhattan recipes that prove why this cocktail is one to covet. The Manhattan is a classic example of the 2:1 rule that governs many traditional cocktails. It blends 2 ...

A Manhattan cocktail is more than just a drink; it’s an icon of sophistication that has stood the test of time. Known for its rich, smooth, and slightly bitter flavor, this classic whiskey-based ...

It's believed that the Manhattan cocktail originated at the Manhattan Club in New York City in the early 1870s. Since then, it's become a staple in bars and cocktail lounges across the country.

The Monte Carlo is a honey-sweet, herbaceous Old Fashioned variation consisting of rye whiskey, Bénédictine herbal liqueur, ...

Indulge in the bold and complex flavours of the roasted toasted Manhattan cocktail, which offers a delightful balance of caramel sweetness and coffee bitterness. This silky-smooth nightcap provides a ...

So why is shaking a Manhattan sacrilegious? “When you shake a drink, you’re aerating it, and you’re chilling and diluting it. That’s essential to something like a daiquiri because ...

This modern classic cocktail is a cross between a Manhattan and a Brooklyn with a bittersweet bite. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author ...