Mix together sugar and flour. Heat cocoa, 7-Up and oleo to boiling. Pour over flour mixture, add tomato juice, eggs, soda, vanilla and marshmallows. Mix well. The marshmallows will float on top.
Fondant is a great way to get a perfect finish on your cakes, but making it at home requires a lot of complex ingredients. Or does it? Try this version instead.
Marshmallows are destined to add their sweetness to more than a cup of hot chocolate or a campfire s'more; they are the must-have sweet that easily lends a pleasantly gooey texture to boxed cake mix.
For the marshmallow, place all of the ingredients in a large bowl set over a pan of simmering water (make sure the bottom of the bowl does not touch the water), and whisk with an electric hand ...
Peeps, creator of the popular Marshmallow Chicks, announced a new flavor in collaboration with Breyers — a cookies and cream Marshmallow Chick! The new flavor joins their lineup of Easter-themed ...