Preparation for a Wet Martini is simple: Combine two parts gin to one part dry vermouth, stir until chilled, then strain and garnish with a lemon twist. The Wet Martini style had a resurgence in ...

This blueberry martini recipe offers a refreshing twist on a classic lemon drop cocktail that's guaranteed to impress at your next dinner party or happy hour. This drink has a wow factor with its ...

Strain the martini into the chilled coupette using a hawthorne cocktail strainer. If you don’t have a strainer, any kitchen sieve will work just as well. Garnish with the lemon twist or olive.

Pour the vermouth and vodka into a mixing glass and fill with ice cubes. Stir well and then strain into a small Martini glass. Garnish with a twist of lemon peel and serve.

This jam jar martini, or jar-tini, has very few ingredients, but it really packs a punch of flavor. The strawberry preserves also give a beautiful pink hue.

All hail the martini: the pinnacle of louche sophistication ... I’d also be considering the bar’s choice of spirits and their openness for making recommendations, the quality of garnish (I’m a lemon ...

This just refers to how you want your martini garnished. Classic martinis are either garnished with an olive on a skewer or a small twist of lemon peel for an added pop of citrus. If you have a ...