Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

Red lentils are a brilliant way to feed your family on a tight budget, and some storecupboard spices add real depth of flavour to this vegan masoor dal. Put the lentils in a large saucepan and add ...

Dal has been a staple in the Indian household for ages. In a typical Indian household, dal is consumed almost every day with ...

Welcome to the club. Brown Butter Lentils Quick-cooking red lentils are enriched with brown butter and seasoned with warm spices in this variation of masoor dal.

Two cups of masoor dal (red lentils), 1-2 green chillies, half an inch ginger, one onion, one tomato, one-fourth teaspoon turmeric powder, half a teaspoon cumin powder, a pinch of asafoetida (hing ...

Masoor dal (red lentils), Chironji (charoli seeds), and Badam (almonds) act as an excellent exfoliator, moisturiser, and brightening agents. A face pack made from these ingredients is great for ...

Rajat Parr turns the building blocks of dal into a flavorful and comforting soup that's perfect for a cozy lunch or dinner. This earthy black lentil soup recipe is a delicious take on dal ...