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Grist on MSNThese vegan meat brands taste almost as good as the real thing. Taste tests prove it.Four vegan products received nearly indistinguishable scores from real meat — and Nectar also found that plant-based products ...
4 天
GlobalData on MSNThe Vegetarian Butcher becomes latest move in plant-based meat consolidationProponents of plant-based meat have cheered the sale to JBS but trading conditions in the sector remain challenging.
A spinach leaf proves to be an edible scaffold for lab-grown meat, new research by Professor of Engineering Glenn Gaudette shows Spinach, a cost-efficient and environmentally friendly scaffold, ...
Turchetti's Salumeria is seeking investors to expand its meat wholesale business nationwide. Owner George Turkette said ...
Now the goal of eating less meat has lost its appeal. A convergence of cultural and nutritional shifts, supercharged by the return of the noted hamburger-lover President Donald Trump, has thrust ...
Alvarez, Jose B., and Matthew G. Preble. "Disrupting the Meat Industry: Tissue Culture Beef." Harvard Business School Case 515-001, November 2014. (Revised March 2015.) ...
There’s greater interest than ever in eating less meat — to fight climate change, help animals, and improve personal health. But how do you get started and, better yet, stick with it?
Goldberg, Lena G., Michael S. Kaufman, and Joseph A. Paul. "Just Like Mom's Contemplates Plant-based Meat." Harvard Business School Case 320-062, January 2020.
How do the meat and dairy industries shape our health, politics, culture, and environment? Every two weeks, Future Perfect’s Kenny Torrella and Marina Bolotnikova break down how Big Meat impacts ...
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