The only catch is knowing which wine to pair with which meat can be a bit of a challenge. Daily Meal spoke with Andrew Elder, ...

“Red wine with red meat, white wine with fish”. In combining fish with red wine a disagreeable taste occurs in the palate due to the presence of high iron levels in the alcoholic ...

Gamey and rich in flavor, duck offers sommeliers an interesting in challenge when it comes to wine pairings. We asked an ...

Pairing wine with pork can be a difficult task, but there are a few rules to keep in mind that can help you choose the ...

Pairing wine with barbecue meats can be tricky, particularly if the meat is smoked since smoking tends to impart a strong, distinctive flavor. While you won't want the wine to be overpowered by ...

Matt Peterson at Plano's Matador Meat and Wine is everything you would expect of a butcher: ruddy complexion, stocky build, crushing handshake. His old-school butcher image is underlined by his ...

"Tannins will act like palate cleansers when paired with foods high in protein, such as meat," says Marshall Rimann, host of The Wine Cellar, a radio show originating in Kansas City, Mo.

Your guide to pairing red wine with steak—which is one of the best food and wine pairings out there. Here's what to buy in ...