Stir in the almond paste, ensuring there are no lumps, and let it simmer for 5-7 minutes. Add 2-3 tablespoons of sugar or jaggery, ½ teaspoon of cardamom powder, and a pinch of saffron soaked in ...

Badam Milk, also known as almond milk, is a delicious and refreshing drink often prepared for the Holi festival. Made with saffron, milk, and almonds, this drink aids digestion, boosts energy ...

Badam Ka Halwa with milk is a rich and indulgent Indian dessert that combines the nutty flavor of almonds with the creaminess ...