Drain in a colander, then tip the potatoes back into the pan and mash them first with the butter and then with the milk (in that order). Put the mince into your ovenproof dish, top evenly with the ...

Once the chickpeas are soft, mash them with a fork or potato masher and season to taste. Spoon the mince into a small dish, top with the mash and serve. You can take this recipe to 400 calories by ...

Drain and mash with a potato masher ... Set aside 1 tablespoon of the beef mince for the sauce. Add the remaining beef mince and all the pork mince to the potato mixture, along with the allspice ...

Its cheap, wholesome and I haven't had one child ever complain about eating it! Loved by adults and children, easy to make, easy to eat perfect for tired worn out kids.