Drain the saboodana and spread over a cloth till all the moisture dries up. 2. Heat the oil and add the saboodana (make sure it has enough room to breather in the pan) over high heat. When hot, add ...

Soaked the chopped potatoes in cold water for about 20 minutes. Drain the water and pat dry them using a kitchen towel. 2. In a small bowl, mix the peanuts, cashews, and almonds with a little oil and ...