Everyone's heard of curry powder, but the common yellow blend you find at your local grocery store doesn't really exist in India. That's because most cooks in this South Asian country mix their ...

This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! Each serving provides 232 kcal, 25g protein, 6.5g carbohydrates (of which 4g sugars), 11g fat (of ...

You could toss some chicken drumsticks in oil and the curry powder, squeeze lemon juice over them and cook in a medium oven until tender. Lightly dust fish fillets with the mix, squeeze a lime ...

This creamy spinach curry is full of immunity boosting vegetables. It is spiced with cumin powder, coriander powder, kashmiri chilli powder and loaded ... Now in the same pan heat remaining butter, ...

Use a hand blender to purée the curry sauce to the desired consistency, then check the seasoning. Stir in the mixed beans. Ladle it into warmed serving bowls. Serve with rice. Heat the coconut ...

In a blender, grind onions, tomatoes, ginger, garlic, and green chilies into a smooth paste. Blend the soaked cashews into a ...