The warm flavours of cinnamon, dried fruits and chicken make this tagine a Moroccan classic. 632 kcal, 50g protein, 46g carbohydrate (of which 44g sugars), 26g fat (of which 4g saturates), 7g ...
And below, Executive Chef at Marrakesh’s L’mida restaurant, Nargisse Benkabbou, shows how you can easily cook Marrakesh’s most popular dishes at home. Moroccan cuisine is arguably best known ...
The whole idea of this is to roast whatever vegetables you have in your fridge (what I’ve used below is just an example) with some Moroccan spices ... cake’ for this dish, however don ...