I am, of course, talking about tagine. At the heart of Morocco’s culinary wonderland is a dish so iconic it doubles as the ...

I, like, almost choked on my... Medha: My name's Medha, and today we're here in the East Village at Nomad to explore a traditional Moroccan dish called tangia. Joining me is Moroccan American ...

Traditionally served to celebrate marriage, this Moroccan dish resembles jewels. In partnership with Cartier, chef Ellie Bouhadana shares her version – honed by years of shared family recipes and a ...

The tender, slow-cooked lamb in this cherished Moroccan dish takes on a fruity avatar thanks to a garnish of apricots, olives and lemon Ingredients 1kg boneless lamb leg or shoulder, cubed 3 tsp ...