About Murgh Kali Mirch Ka Tikka Recipem: Tikka of chicken dipped in an aromatic black peppercorn marinade, grilled in the tandoor before being finished on ‘dum’. Murgh kali mirch ka tikka is a perfect ...

About Chicken Tikka Masala Recipe: A yummy creamy chicken recipe with a thick gravy. Chicken tikka is a popular dish in the food menu of many North-Indian restaurants as well as dinner parties at home ...

This recipe takes only 10 minutes to cook and has three different marinades Ingredients 1 kg chicken cubes, boneless Butter to baste 2 large onions, sliced into rings 8 green chilies, seeded and ...

Take the chicken breasts off the bone and cut the meat into chunks, about 2.5cm/1in. Reheat the curry sauce, then add the chicken and simmer for 5 minutes, or until the pieces are cooked through.

So basically, it's chicken tikka, stuffed in naan seals and toasted to a soft golden crisp on a hot tawa. We're busy drooling right now, so you could get started with the recipe instead.

7. Once completely cooked, take out the skewers, let it rest for few minutes and then remove the chicken from the skewers carefully. 8. Brush with melted butter generously over each tikka.