Let’s explore these delicious varieties! Thenkuzhal murukku is a traditional snack made from rice flour and urad dal flour.

About Baked Multigrain Murukku Recipe: A savoury, crunchy South Indian snack, Murukku is a popular snack down south and in parts of Sri Lanka. The name murukku is derived from a Tamil word which ...

The dough should be non-sticky but not crumbly. Now, grease the murukku mould and attach the star-shaped murukku disk to it.