Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.

But if you want go in a somewhat simpler direction, try making nigiri instead. You only really need two ingredients (sushi ...

Dishes like the ingredient-topped donburi and the world-famous sushi are easy to delineate. However, preparations like nigiri ...