It looks like a "nigiri-zushi" (hand-pressed sushi) made from an oval-shaped ball of Fukkurinko rice, the city's specialty, and a surf clam ("hokki-gai"). Zushihocky became popular for its "kimo ...

“Nigiri-zushi,” or sushi crafted by hand, uses fresh fish that is supposed to be eaten right away. As such, sushi vinegar that is light on sweetness is used. Some sushi restaurants that adhere ...