Below, Beavis shares three Italian-inspired ... in the ham, salt and pepper. Stir in three-quarters of the basil and all the gnocchi, then transfer to the ovenproof dish. Thinly slice the ...
In his new cookbook, Urban Italian (Bloomsbury), the chef-proprietor of New York’s A Voce admits that his version may be less than authentic. “But this dish is ... sides with salt and pepper ...
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