4. Now grab the front edge of the nori and begin rolling it over to create the round shaped roll. 5. Make sure that the avocado and fish don’t fall out the ends of the roll. Spread your tobiko fish ...

Place the egg square on 1 nori sheet and then ... Lift the end closest to you and roll it over the fillings tucking it in tightly. Keep rolling until you reach the end of the square.