Today’s Berry Crisp offers the fruity richness of pie without the heavy crust. By adding cinnamon, nutmeg and a streusel ...

The treacle toffee in this recipe melts to give you a lovely, rich topping. If you’re short ... Scrape the sides again. Add the nutmeg, lime and lemon zest, and beat for a few seconds more.

Preheat oven to 350 degrees. In a medium bowl, whisk together all topping ingredients except cheddar. Season to taste with nutmeg, if using, salt and pepper. Stir in cheddar. Place bread on a ...