I’ve not been fortunate enough to visit Malaysia yet, but if the food at Little Borneo – the latest addition to North ...

Nyonya style cooking, which combines Chinese ingredients with Malaysian and Indonesian spices and cooking technique, is at the center of Singaporean cuisine. Nyonya cooking originates from Peranakan ...

Malaysia’s street food scene comes alive with creamy curry buns and incredible coconut-cutting artistry. From Port Dickson to ...

Kim Choo Kueh Chang has been serving bite-sized treats called Nyonya kueh in Singapore since 1945. These colorful snacks are a staple for the Peranakan people — a cultural group prominent ...

It feels like finding a home away from home," she adds. Beyond its historical landmarks, Nyonya cuisine, rooted in the Baba-Nyonya community, has become a must-try experience for visitors.