Gradually beat alternate spoonfuls of beaten egg and flour into the creamed butter mixture until smooth, continue until all ...

Inspired by the “favourite childhood treat”, the Canterbury-based pub sells around 75 Jaffa Cake desserts per week.

For all the sweet tooths out there, Jaffa Cakes have long been the go-to treat with their zingy orange centre and delightful chocolatey layer - the perfect marriage of chocolate and orange in ...

Jaffa cakes are no where near as tricky to make at ... water and stir until the jelly is completely dissolved. Add the orange zest, then pour into a shallow 30x20cm/12x8in tray.

Jaffa Cakes are a favourite snack for those with a sweet tooth, thanks to their tangy taste and classic chocolate-orange combination. However, there's always been a debate about whether a Jaffa ...

Jaffa Cakes have been produced since 1927 and they consist of sponge, chocolate and orange flavoured jam. We got to see the whole process from start to finish and also learned the answer to the ...

The Jaffa Cakes episode is an Inside the Factory classic, as Gregg gets to grips with the fantastic machines and processes that churn out six million of these orange and chocolate favourites every ...