Elevate your taste experience with our Pesto Orzo Salad recipe, showcasing a medley of bold and delightful ingredients. Rich basil pesto sauce, creamy feta cheese, sundried tomatoes, toasted pine ...
By Melissa Clark Melissa Clark’s one-pan orzo with spinach and feta.Credit ... and because it plays nice with the feta. About the cheese: You can substitute goat cheese or Parmesan if you ...
Drain orzo mixture and toss with oil in a bowl, then let cool slightly. Stir in feta cheese and season with salt and pepper to taste. Transfer orzo mixture to a gallon-sized sealable bag ...
4. Then stir through the cooked orzo and add the dill, peas and black olives, and check the seasoning. Stir again and top with the feta. 5. Bake in the oven for 5-7 minutes until the feta has just ...
Orzo is added at the end and cooked in the richly flavoured juices. Serve topped with feta, if you like. Preheat the oven to 180C/160C Fan/Gas 4. Place a large, lidded, flameproof casserole over a ...
It makes a very good building block for pasta salads. I found this recipe for a Greek-flavoured orzo salad that would also be good to serve warm as a base or side dish for barbecued lamb.