Traditionally served on special occasions, this brightly colored sweet rice is a Pakistani favorite. Made with sugar, milk ...

A new cookbook featuring over 100 recipes covers the country’s culinary landscape and its scrumptious cross-border influences ...

The intrigue: The restaurant opened last month in Clintonville and serves dishes inspired by the street food and culinary scene in Lahore, Pakistan. Owners Moiz Khan, Ishrat Ilyas and Qamar Abbas ...