This iconic comfort food is often associated with good times and happy memories. Regular bread pakora is a crowd favourite. Cut off the edges of bread slices, simply coat them with besan batter and ...

Image Credit: Getty Aloo pakora is generally made by coating potatoes in some form in a besan batter and deep-frying them until crisp. This snack has multiple regional as well as experimental ...

Today, we’re diving into a beloved coastal-inspired snack: Fish Pakora! This recipe combines tender fish pieces with a golden, spiced chickpea batter, fried to perfection. Let’s get started!

Add the chopped spinach and water to make a thick pakora batter. 3. Heat oil in a pan or kadai to deep fry the pakora batter. Using a spoon (or your hand), take a small amount of batter ...

It’s perfect as an appetizer or a main dish. Get the Recipe: Air Fryer Korean Fried Chicken Chicken Pakora is a flavorful, ...