This recipe, from Adriatic Croatia/Albania ... of the olive oil in a flameproof lidded casserole pan over a high heat and fry the rabbit pieces in batches until they are well browned all over.

Preheat the oven to 220C/200C Fan/Gas 7. Remove the foil and cling film from the rabbit. Heat a dash of oil in a frying pan and add the rabbit. Cook for 2 of minutes, turning often until lightly ...