This is a signature dish of Manre, pan seared Kerala red snapper with a coconut and kafir lime broth. Served with sauteed vegetables and wild rice. Did you know that red snapper is low in saturated ...

This recipe for Red Snapper with Creamy Creole Sauce brings together the simplicity of pan-seared snapper with a sauce that’s rich in Creole tradition. With onions, bell peppers, garlic ...

The fresh salsa flavor complements the spice of this delightful pan-seared spicy Cajun snapper. One of the many ... Combine the mango, avocado, red onion, jalapeño, garlic, and fresh cilantro ...