Our bacon pancakes recipe is a fun way to serve two ... Whisk in the buttermilk, eggs, melted butter and vanilla extract until the dry ingredients are just moistened. Let the batter sit for ...

American pancakes meet a British classic in this savoury pancake recipe inspired by eggs benedict. An oozy poached egg and crispy bacon rashers top the fluffy chive pancake stack, which is covered ...

Remove the eggs with a slotted spoon, cut the cling with scissors and pat dry with kitchen paper. Place onto the pancakes with the bacon and serve straightaway.

For the hollandaise sauce, while the pancakes are cooking, fill a large saucepan with water and bring to a very gentle simmer. Put the vinegar, mustard and egg yolks in a medium bowl and whisk ...

Whisk the eggs then add them to the bowl and stir ... you'll use it to pan-fry the potato pancakes). Drain the bacon on paper towels and keep it warm. Quarter the Chinese sausages lengthwise ...

On the menu: sourdough pancakes, eggs and bacon. Larsen said she hopes the smells of the sizzling, warm meal will spread outside, down to mushers on the Iditarod trail nearby. “When the mushers ...

The Breakfast Corner (5213 Hampton) recently opened in St. Louis Hills. It marks the latest culinary addition to the area, ...

At any restaurant, you'd expect to find the same dishes on the menu, like pancakes, eggs, and bacon, with some minor regional variations. But, those aren't the foods people are used to around the ...

Pancakes are a popular weekend breakfast/brunch item and something that is enjoyed by many Brits all year round. While the standard pancake recipe, flour, eggs, and milk, has been loved by ...