Made with tiny pearls of Paneer and a host of whole spices, this royal dish is called the Paneer Moti Pulao. Wash rice thoroughly and soak for some time. In a thick bottomed pan, add rice, enough ...

You can add more if required. 3. Allow the rice mixture to boil over a low-medium flame until the water is fully absorbed by the rice. 4. Once done, garnish with fresh coriander leaves and serve hot.

The article provides seven creative ways to repurpose leftover Palak Paneer, such as making parathas, sandwiches, pulao, ...

Spice-coated air-fried paneer sticks fry to perfection in a matter of minutes, for a crispy and flavorful exterior and a soft ...

The article provides seven creative ways to repurpose leftover Palak Paneer, such as making parathas, sandwiches, pulao, quesadillas, rolls, fritters, and casseroles. These ideas offer nutritious ...