For this recipe you will need a large pestle and mortar or a food processor. Place the peas in a microwave-proof ... ll need to work in batches. Cook the pasta in a large pan of boiling salted ...

with a variation of the famous Pasta e Piselli (pasta with green peas) recipe. Gigli pasta has a distinct bell flower shape ...

If using a smaller pasta like penne, the serving size may increase to 4. Since mini-shells take up more volume 2 cups is enough for 2 people or more depending on how much you serve. This is not a ...

When the pasta is still a bit chewy, about three to four minutes before it finishes cooking, add the peas to the water and let the two boil together until the pasta is al dente and the peas are ...

Basil pesto pasta is one of my favorite quick-fix suppers. And though there are many good varieties of jarred pesto out there ...

Sweet spring peas and garlicky sauce flood the tubular garganelli pasta in this recipe, making each bite a surprise. Substitute penne if you can't find garganelli, and don't skip the lemon and ...

Add the pasta and cook for 10 minutes, stirring occasionally. Stir in the broccoli and peas and boil for a further 2 minutes, then drain in a colander and return to the pan. Add the crème ...

Toss two tablespoons of the pesto through the pasta and stir in the peas and the crumbled feta ... Feast on delicious recipes and eat your way across the island with the best reviews from our ...

A good recipe, however, with the right balance of acid and ... Ivy began to think about how she could make pickled shrimp into a full meal. Rounded out with pasta, crunchy sugar snap peas and celery, ...

Like most pasta, gnocchi always seems best left to the ... and sauté for 1-2 minutes on each side until coloured. Add the peas, butter and thyme leaves. Toss, then add the lemon zest.

Fieri's pasta salad features a rainbow of fresh ... which has the shortest list of ingredients and amount of prep time. This recipe also calls for peas, cheddar, and bacon, a combination I really ...