Work prospects: Lau Chin-pang , pastry chef of the Intercontinental Hotel, has been with the hotel since 1980. He joined after three years at the Vocational Training Centre, where he learned about ...

Juliette Simon of Grá Chocolates and Asia Mahealani McDonagh of Mahealani Pastries — have made it to the finals of the Irish ...

A professionally trained pastry chef, she studied at L’Academie de ... Family Meal’s efforts to provide emergency meals and job training for low-income people facing barriers to employment.

Karen DeMasco is the executive pastry chef of Jean-Georges Vongerichten's ... Kenyon College and received her professional culinary training at the New York Restaurant School.