Perhaps you want to slice it for a salad. Or maybe you have hopes of poaching it for a dessert. Whether you want to know how to cut a pear for simple snacking or for pie baking, we are here with a ...

They also hold up to baking in recipes like a Flaky Pear Pie or to poaching in wine, spices, and or/fruit juices. Related: Poached Pears in Muscat Spherical, russeted Pyrus pyrifolia (often called ...

Preheat the oven to 200C/180C Fan/Gas 6 and have a roasting dish at the ready, large enough to fit all 6 pear halves. Once the pears are poached, take them out of the pan, leaving the poaching ...

5. Once tender, remove pears in poaching liquid and cool. Cover and refrigerate to chill. 6. Place sauce on plate and top with a sprinkle of granola. Place pear on top and fill hole with sauce.

Pears are sometimes overshadowed in mid-winter by apples, but their nuanced flavor and fragrance are accentuated through cooking methods such as baking and poaching. Fruit desserts are often baked ...