Hands down, if you ask someone the best way to cook a burger, they'll most likely say medium rare, but what temperature does ...

To whip up Fieri's burger at home, you'll need: Ground beef (Fieri recommends 80% lean, 20% fat) I was surprised when Fieri told me he uses brioche instead of sesame-seed buns for his perfect burger.

Minced beef is relatively affordable and versatile, but I’ve never reached for it when cooking at home. One thing I did enjoy was homemade burgers. Combined with chopped onion and fresh ...