This pineapple jam recipe makes several jars, and once you have it (and the pastry dough) on hand, the tarts are fairly quick to make. Salting the pineapples makes the fruit less acidic.

For printable ingredients and instructions checkout the bread machine pineapple jam recipe on culinaryshades.com Pro tip: Check out how to freeze jam. This article may contain affiliate links that ...

Thanks to the pineapple and sweet apricot glaze, these chicken kabobs have a tropical feel. This recipe has a few unusual ...