Whenever I want to bake something comforting but still a little unexpected, I turn to this Pineapple Quick Bread. It’s soft, ...

Line a 9-by-5-inch loaf pan with parchment paper. Spread coconut on a baking sheet and toast in oven 5 minutes. Set aside to cool. Prepare the pineapple: Melt butter in a skillet over medium heat.