Introduced by refugees from Asia Minor who arrived in Athens in the 1920s, the grilled meat sandwich with tomatoes, onions, ...

Tired of your delicious pita sandwiches becoming soggy or tearing halfway through eating? Try this hack, shared by Sonia ...

One of the simplest and most delicious ways to enjoy kafta is by spreading it thinly onto Lebanese or pita bread and grilling ...

Sprinkle the yeast over the luke-warm water and leave in a drought-free place for 10-15 minutes. By now it should be frothy (if not, change your packet!). 2. Mix the yeast into the flour along with ...

Sonoma’s Spread Kitchen makes the most of mezze. Chef Cristina Topham shares her tips for making a Middle Eastern snack feast ...

Heat oil in a small heavy skillet over medium heat until it shimmers. Cook garlic, turning once, until pale golden, about 1 minute. Discard garlic and remove skillet from heat, then stir in oregano.

Paneer Tacos With Pita Bread:This recipe is a fusion of Indian and Mexican flavors, where traditional Mexican tacos are given an Indian twist with paneer. Paneer Tacos ft. Pita Bread is a delicious ...

Ingredients 1/4 cup red wine vinegar 1 garlic clove, grated 1 teaspoon finely chopped fresh oregano 1/2 cup extra-virgin ...

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