Author Adam James Pollock told Newsweek the best option for home cooks is to get a wooden cutting board to avoid microplastics.

Directory of North American plastic/composite lumber makers responding to Plastics News' survey. Includes: Company name and address for extrusion headquarters; Parent company; Top official name ...

The cleanliness of cutting boards is a long-debated food safety issue, given that both wood and plastic — the most common cutting board materials — can easily harbor bacteria. New research ...