Caucasian rice Pilaf (or Azerbaijan chicken plov recipe) is a wonderful dish to have in your cooking repertoire. I cook it with chickens but you can cook it with lamb too. Biden signed 50 bills on ...

Locally known as plov, it is the national dish of Uzbekistan. It is enjoyed year-round as a weekday meal and prepared on huge scales for weddings and holidays. Its popularity and ubiquity across ...

Plov is Uzbekistan's national dish - on paper, the dish is simply rice, carrot and meat. But it's the hospitality that accompanies the plov, cooked in huge cauldrons called kazans and served at ...