this poha is a perfect balance of healthy and tasty. Heat oil in a heavy bottomed pan or a wok. Add the mustard seeds and allow it to crackle then add curry leaves and whole red chilli. Now add onions ...

Poha is loved and preferred as a healthy breakfast ... Step 2- Prepare Vegetables Heat oil in a pan over medium heat. Add mustard seeds and cumin seeds. Let them splutter. Step 3- Add Onions ...

Poha is light, easy to digest and gives you quick energy. It's made with flattened rice, vegetables like peas, carrots and onions and a pinch of turmeric which makes rich in vitamins and minerals ...

To begin with, sieve 1 and a half cups of poha, pat dry it and grind until coarse powder. Once done, keep aside. 2. Now, peel 3 medium-sized potatoes and cut them into small pieces. Then put chopped ...