noted that batchoy's ingredients include pork offal, chicken or beef stock, and fresh round egg noodles. It said it's also generously seasoned with shrimp paste and (occasionally) soy sauce ...

(Hapag) Hapag, a fine-dining restaurant in Makati City, posted its deconstructed rendition of batchoy in a terracotta bowl with neatly arrange noodles on one side with fried garlic, green onions, ...

Some use egg noodles, while others opt for misua.” Amid this diversity of styles, he learned an interesting tidbit that made the batchoy-downing experience distinctly Ilonggo: the pairing of the pork ...