Heat the sesame oil in the sesame seed frying pan, add the sugar-snap peas and stir-fry for 1 minute. Add the noodles to the vegetable mixture and use tongs to mix them through as they heat up.

Cooking a quick and nourishing meal is one of our requirements for a successful weeknight, but it can be hard to find a ...

Pork stir fry is a favourite for fast weeknight dinners, and this flavoursome recipe will be your new ... For a nut-free ...

Toss the noodles to lightly coat them with the oil, then proceed with the recipe. There is no need to boil oil noodles before stir-frying them. The pork belly can be with or without the skin ...

As much as I love a double-digit-step recipe with more ingredients than I can count on my two hands (looking at you, Beef ...

Stir – fried dishes can be meat dishes, vegetable dishes, or meat and vegetable mixtures. Popular dishes found in the north include fried bean curd with minced meats, fried pork with shredded ...

As in all stir-fried dishes all the ingredients need to be prepared, ready to use, as the cooking is fast and you don’t want it overcooked.

heat the vegetable oil. Add the ginger and shiitake and cook over high heat, stirring, for 3 minutes. Add the noodles and scallions and stir-fry until lightly browned, 5 minutes. Add the pork and ...

What separates a good version of the dish from a great one is the knife-work: the dried oysters and vegetables must be hand-chopped as finely as possible. Don’t use a food processor, or the ...

What type of oil is best for stir-frying? Stir-frying requires high heat, so it's important to choose an oil with a high smoke point and neutral flavor. Here, Han Feng uses vegetable oil ...

As represented by such dishes as sweet and sour pork, known as “subuta ... dishes focuses on “sweet and sour stir-fry of meatballs and vegetables,” where a generous use of vegetables ...