Place a 12-ounce milkshake glass or tall glass in the freezer, and let chill for at least 15 minutes. Process ice cream, milk, vanilla bean paste, and salt in a blender on medium speed until smooth, ...

A malt shake, often just called a “malted,” is like a regular milkshake but has malted milk powder added. This powder, made from wheat, malted barley, and milk, gives the shake a unique ...

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But if it’s just the powder, made on a base of water or milk or non-dairy milk alternative, it’s a milkshake. “These products are expensive and it’s a really aggressive market. But it’s ...