Garlic chili shrimp served in a sizzling bowl or platter is one of my favorite dishes when visiting Spain – this is my go-to ...

Shrimp scampi is buttery, garlicky perfection. But add a spicy spoonful of one magical ingredient, and you've got yourself a ...

Take cornflour in a bowl and add all purpose flour, garlic paste, ginger paste, dark soy sauce, black pepper powder to it. 2. Now crack an egg to the mix, and whisk it without leaving any lumps. 3.

Cook at 200C for 3 minutes. Toss the prawns, garlic, chilli, olive oil and lots of ground black pepper together in a bowl. Scatter on top of the tomatoes and cook for a further 2–3 minutes at ...

A crisp and quick snack that will make you go weak at the knees. Prawns marinated, coated in bread crumbs and fried crisp. In a bowl, mix ginger garlic paste, turmeric powder, red chili powder, ...