During Lohri, The Park Hyderabad organised a special food festival, ‘Khetan Da Swaad – Essence of Punjab’, where Chef Sidakpreet Singh Kalra showcased the true essence of Punjabi cuisine.

On 16th and 23rd February 2025, food lovers are invited to indulge in a curated selection of authentic Punjabi dishes, expertly crafted by renowned Chef Sweety Singh. With over 30 years of ...