This quail didn’t touch a pan - it floated, sizzled, and came out perfect. Trump tariffs list in full: Every country hit and ...

I took juicy quail and deep-fried it in the air over an open fire! This crazy cooking experiment gave it the perfect crispy skin while keeping the inside incredibly tender! Trump buys Tesla to ...

For the tandoori quail, dry fry all the spices, apart from the saffron, in a pan until fragrant. Grind the spices in a pestle and mortar. Finely grate the garlic and ginger and add it to the ...