This quick pickled peppers recipe may just be your new go-to condiment for adding a little zing to your meals! Easy to make and packed with flavor, you’ll love how these zesty little gems add a tangy ...
Fieri's recipe called for white pepper, but I opted for black because ... I also added some quick-pickled red onion on the side and a couple of extra pickled jalapeños since Fieri is a fan.
Flip over and cook until done. Arrange the fillet on a plate, top with pickled peppers and onion, microgreens and a couple of chopped, smoked mussels. Drizzle the lot with good extra virgin olive ...