Try this modern variation on Easter lamb, from allergy expert Pippa Kendrick’s debut cookbook The Intolerant Gourmet. Coated in eastern herbs and spices, it is served with a quinoa salad which ...

Preheat the oven to 160ºC. 1 Place the quinoa in a heatproof bowl and cover with boiling water. Stand for 20 minutes or until cooled then drain. 2 Wash and pat dry the lamb. Season the fat side of the ...

Quinoa can be cooked like millet ... dried fruit and brown sugar. FAQs about BBC Food ...

This recipe for Quinoa Tabbouleh is a great alternative to ... It's great paired with our Air Fryer Lamb Chops, Lamb Kofta ...

Mediterranean Quinoa Salad is a light and refreshing dish that pairs well with a variety of proteins. Serve it alongside grilled chicken, lamb, or shrimp for a complete Mediterranean-inspired meal.