If making raspberry jam, it's crucial to use sterilised jars to store it. To clean the jars, preheat the oven to 140C/120C Fan/Gas 1. Wash the jars well in warm soapy water then rinse thoroughly ...

Homemade raspberry jam is so delicious and so easy - you just need equal parts of raspberries and sugar and a watchful eye. You could use other soft fruit too, such as strawberries, blackcurrants ...

Transfer the jam to warm sterilized jars and seal. Variation: Raspberry And Kirsch Jam: Make the jam as above, stirring in 2 to 3 tablespoons Kirsch (or to taste) to the jam just after setting ...

I'm back this week with a new sourdough discard Christmas cookie recipe - sourdough thumbprint cookies with raspberry jam! To get ready for the holiday season, I’ve been testing a bunch of ...

Since 1885 Tiptree Jam has been capturing the fresh flavours of British fruit for all of us to enjoy. And today Phil Vickery has swapped his chef whites for white overalls and headed to a factory ...

However, it is easier, faster, and less caloric to make this similar recipe without the dough. The custard is spooned into individual soufflé molds or small glass bowls and topped with berries glazed ...

1 Pour the sherry over the frozen raspberries and leave to thaw. 2 Split the sponges and sandwich together with raspberry jam. Arrange in the base of a shallow dish ( about 20 cm (8") diameter ...